1-Deck 4-Tray Automatic Gas Oven
Enhance your bakery or commercial kitchen with the 1-Deck 4-Tray Automatic Gas Oven. Designed for high-volume baking, it offers precise temperature control, even heat distribution, and energy efficiency. Ideal for bakeries, pastry shops, and restaurants, this oven ensures consistent results for bread, pizzas, and pastries. Upgrade your baking setup today!
High-Volume Baking with Consistent Output
| Production | Temperature Range | Details (Approx) |
|---|---|---|
|
Bread (400 gm)
|
200°C (45min)
|
18 – No’s
|
|
Buns / Pav
|
150°C (15min)
|
48 – No’s |
|
Rusk |
150°C (15min)
|
4 – Kg |
|
Cookies |
150°C (15min)
|
4 – Kg |
|
Croissant |
200°C (45min)
|
6 to 40 – No’s |
|
Sponge Cake
|
200°C (45min)
|
8 – Kg
|
|
Puff |
200°C (45min)
|
48 – No’s |
| Pizzas You Can Bake | No's |
|---|---|
|
6 – Inch Pizza
|
12 – No’s |
|
8 – Inch Pizza
|
6 – No’s |
|
10 – Inch Pizza
|
3 – No’s |
|
12 – Inch Pizza
|
2 – No’s |
|
16 – Inch Pizza
|
2 – No’s |
Technical Specifications:-
| Specification's | Details (Approx) |
|---|---|
|
Gas Consumption
|
400 Gm / Hr
|
|
Electricity |
0.5 – KVA
|
|
Tray Capacity
|
4 – No’s |
|
Tray Size
|
12 / 15 Inches
|
|
Oven dimension (L × W × H) Inner
|
30 / 24 / 10 Inches |
|
Oven dimension (L × W × H) Outer
|
50 / 32 / 40 Inches |
|
Temperature Range
|
30°C to 400°C
|
|
Material |
Stainless Steel
|
|
Insulation |
Thermal Insulation
|
|
Control System
|
Digital Meter
|
|
Heating System
|
Pencil Burner |
|
Viewing Window
|
Glass With Light
|
|
Timer & Alert System
|
Timer With Buzzer
|
|
Safety Features
|
Auto cut-off, emergency stop
|
|
Weight |
200 – Kg |
|
Warranty |
1 year except electric material
|